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Luohe Sunri Gelatin Co.,LTD.
Luohe Sunri Gelatin Co.,LTD.

Many years of experience in gelatin production

Home ProductsBovine Gelatin Powder

High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin

High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin

  • High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin
  • High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin
  • High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin
  • High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin
High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin
Product Details:
Brand Name: SUNRI
Certification: ISO
Model Number: Food grade
Payment & Shipping Terms:
Minimum Order Quantity: 500kgs
Price: USD2000-5500 Per Ton
Packaging Details: 25kg/bag
Delivery Time: 12 work day
Payment Terms: L/C, D/P, T/T
Supply Ability: 3000 MT Per Year
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Detailed Product Description
Place Of Origin: Henan, China Content: Fresh Cowhide
Brand: ANCHI GELATIN Function: Health Proctect
Application: Bakery, Jelly, Cake, Meat, Sausage, Beverage, Ice Cream
High Light:

High Transparency Bovine Gelatin Ingredients

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High Transparency 180 Bloom Gelatin

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Edible 180 Bloom Gelatin

Bovine Gelatin Powder​ Product Description

 

Dairy specialties (such as full-fat and fruit yogurts), cream desserts

Gelatin improves and softens the texture of the end product without changing the taste. It helps to prevent syneresis (separation of dairy product and whey).
It binds the juice contained in the fruit, preventing it from being diffused into the yogurt.

Low-fat dairy specialties (such as low-fat yogurts)

Gelatin replaces the fats, giving the products a creamy texture.

Mousses

Gelatin’s frothing capacities are used in a large number of aerated products. On its own or in combination with other texturing agents, gelatin facilitates aeration, stabilizes emulsion and prevents the various ingredients from separating.
In association with carrageenan, an alkaline process gelatine is recommended to avoid precipitation of both polymers.

Ice creams and sorbets

Gelatin facilitates aeration, stabilizes the ice cream, improves low-temperature conservation and prevents the formation of ice crystals during long-term conservation. It also improves ices cream’s resistances to temperature variations. Combined with other texturing agents, it gives ice cream a very characteristics texture and also slows the melting of the ice cream in the mouth.

 

Preserve viscosity and gelatin characteristics

While gelatin is very stable in its gel form, various factors such as pH, temperature or bacterial environment may cause an hydrolysis of the protein chain yielding a decrease in viscosity and Bloom. It is thus very important to protect the solution against elevated temperature and at extreme pH for extended periods of time.

Turbidity

Turbidity is measured with a Nephelometer that determines the quantity of light diffused at an angle of 90° by a gelatin gel placed in a test tube illuminated along the axis. It is expressed in Nephelometric Turbidity Units (NTU). The maximum value is obtained at the isoelectric point.

 

Bovine Gelatin Powder data

LOT NO TYPE: food gelatin TEST date: Product date:
Physical and Chemlcal Items GB6783-94 testing results
1. Jelly Strengty (6.67%) ≥100 g 182
2. Viscosity (15% 40℃) MPs 8---12 E 40 mps
3. CHROMIUM (%) ≤2.0 0.9
4.PH PH(1%)40℃ 5.5—7 5.9
5. Miosture ≤16% 11.9%
6. Ashes(600℃) ≤1.6% 0.1%
7. Clarity 5% 120mm 500mm
8. Heavy Metals ≤50mg/kg 24mg/kg
9. Water unsoluable matter 0.1% 0.01%

High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin 0

Confectionery

LUOHE ANCHI BIOTHCH CO.,LTD is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.
High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin 1High Transparency Bovine Gelatin Ingredients Edible 180 Bloom Gelatin 2

 

FAQ

1. About us

Luohe Anchi Biotechnology Co., Ltd is located in the Luohe City, founded in 2019.. Mainly produces industrial, food, Gelatin. Products are widely used in food, beverage, feed industries.

 

2. how can we guarantee quality?

We have very strict process for Quality Check and have gone through different official QC and got the certificates;

 

3.what can you buy from us?

High Quality health supplements

 

4. Why US?

Our clients keep placing order to us because of our high quality products with the most competitive prices because only the win-win partnership can go a further way.

 

5. what services can we provide?

We offer Customization and very good after-sales service. We are always here to help you with all the questions that you may have.

Our services

1. 20+ years manufacturing experience.

2. OEM/ODM Service.

3. Sample service.

4. Direct factory,Competitive price.

5. Strict quality control system,professional QC team.

6. Quick response within 24 hours.

Contact Details
Luohe Sunri Gelatin Co.,LTD.

Contact Person: admin

Tel: +8613721316236

Send your inquiry directly to us
Luohe Sunri Gelatin Co.,LTD.
RENMIN ROAD SHAOLING DISTRICT LUOHE CITY HENAN PROVINCE CHINA
Tel:86--13721316236
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