| Shelf Life | 24 Months |
|---|---|
| Content | Fresh Cowhide |
| Instruction For Use | Food Thickener |
| MF | C102H151N31O39 |
| Size | 8, 10, 20, 30, 40, 60mesh |
| MF | C102H151N31O39 |
|---|---|
| Appearance | Yellow Powder |
| Function | Health Proctect |
| EINECS No. | 232-554-6 |
| Size | 8, 10, 20, 30, 40, 60mesh |
| Brand Name | Anchi Gelatin |
|---|---|
| Appearance | Light Yellow |
| CAS | 9000-70-8 |
| Ingredients | Protein |
| MF | C102H151N31O39 |
| Protein | ≥90% |
|---|---|
| Color | White |
| Net Weight | 1KG |
| Particle Size | 100% Pass 80mesh |
| Taste | No Taste |
| Protein | ≥90% |
|---|---|
| Viscosity | ≥1200mpa.s |
| Moisture | ≤14% |
| Taste | No Taste |
| Storage Method | Keep In Cool And Dry Place |
| Net Weight | 1KG |
|---|---|
| Product Name | Beef Gelatin Powder |
| Ingredients | 100% Beef Gelatin |
| Package | Vacuum Bag |
| Viscosity | ≥1200mpa.s |
| Particle Size | 100% Pass 80mesh |
|---|---|
| Ash | ≤2.0% |
| Ingredients | 100% Beef Gelatin |
| Taste | No Taste |
| Moisture | ≤14% |
| Moisture | ≤14% |
|---|---|
| Taste | No Taste |
| PH Value | 4.5-5.5 |
| Protein | ≥90% |
| Ingredients | 100% Beef Gelatin |
| Shelf Life | 24 Months |
|---|---|
| Ingredients | 100% Beef Gelatin |
| Gel Strength | ≥200bloomg |
| Package | Vacuum Bag |
| Storage Method | Keep In Cool And Dry Place |
| PH Value | 4.5-5.5 |
|---|---|
| Taste | No Taste |
| Color | White |
| Particle Size | 100% Pass 80mesh |
| Ash | ≤2.0% |
