Place of Origin: | CHINA LUOHE |
Brand Name: | SUNRI |
Certification: | ISO |
Model Number: | Food grade |
Minimum Order Quantity: | 500kgs |
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Price: | USD2000-5500 Per Ton |
Packaging Details: | 25kg/bag |
Delivery Time: | 12 work day |
Payment Terms: | L/C, D/P, T/T |
Supply Ability: | 3000 MT Per Year |
Storage Type: | Store In A Cool And Dry Place(not More Than 25℃) | Specification: | 25kg |
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Instruction For User: | Food Thickener | Appearance: | Yellow Powder |
Brand: | ANCHI GELATIN | ||
High Light: | Bovine Hide Gelatin Halal 25kg,Powdered Bovine Hide Gelatin Halal,Powdered bovine gelatine halal |
High Quality Gelatin Factory Manufacturer Wholesale Price Gelatin Bovine Factory Outlet Gelatin Powder Price
Bovine Gelatin Powder Product Description
Gelatine Characteristics & Functionalities
Gelatin shows a wide-range of physico-chemical properties which confer its great versatility and a large number of functionalities.
Gelatin is a natural protein that provides gelling and stabilizing properties to water-based media. These properties depend on the type of gelatine, its concentration, pH and operating conditions of temperature.
What makes gelatin unique in terms of functionalities is its thermo-reversible gelling power: a gelatine-based formulation gels when cooled and liquefies when subsequently heated. This transformation occurs rapidly and can be repeated without significant changes in characteristics. With all its functionalities the versatility of gelatin is outstanding.
Gelatine is obtained through partial hydrolysis of collagen contained in animal skins and bones. It is a natural protein food typically consisting of 85% protein, 13% water and 2% minerals for a caloric value of 370 kcal.
This protein is fully digestible and contains 18 different amino-acids, including all of the 9 essential amino-acid but tryptophan. It is particularly rich in Glycine, Proline and Hydroxyproline, which, all together, represent almost 50% of the composition of the molecule. Hydroxyproline is an amino-acid specific of gelatin.
Gelatin is water soluble and compatible with most other hydrocolloids, including vegetal colloids such as agar-agar, alginates, carrageenans or pectins. It is compatible with sugars, corn syrups, edible acids and flavors.
Viscosity
For temperature above 35°C, gelatin gives a solution exhibiting a viscosity ranging from 1.5 and 5 mPa.s. This is measured by the time a 6.67% gelatin solution takes to flow through a standardized viscosimetric pipette at a temperature of 60°C.
Viscosity is linked to the Bloom and is typically high for high Bloom gelatines. It also depends on the process as alkaline process induce higher viscosity than the acid process.
While gelatin is very stable in its gel form, various factors such as pH, temperature or bacterial environment may cause an hydrolysis of the protein chain yielding, not only a decreased viscosity but also a decrease in Bloom. It is thus very important to protect the solution against elevate temparature at low pH for extended periods of time.
Bovine Gelatin Powder data
LOT NO | TYPE: food gelatin | TEST date: | Product date: |
Physical and Chemlcal Items | GB6783-94 | testing results | |
1. | Jelly Strengty (6.67%) | ≥100 g | 182 |
2. | Viscosity (15% 40℃) | MPs 8---12 E | 40 mps |
3. | CHROMIUM (%) | ≤2.0 | 0.9 |
4.PH | PH(1%)40℃ | 5.5—7 | 5.9 |
5. | Miosture | ≤16% | 11.9% |
6. | Ashes(600℃) | ≤1.6% | 0.1% |
7. | Clarity 5% | 120mm | 500mm |
8. | Heavy Metals | ≤50mg/kg | 24mg/kg |
9. | Water unsoluable matter | 0.1% | 0.01% |
10. | Arsenic | ≤1.0ppm | 0.8 |
11. lead | Lead | ≤5ppm | 1.0 |
12. | sulfur dioxide | Mg/kg | 10 |
二 Microbial Tests | |||
1. | Total Bacteria Count | ≤1000ing | 60 |
2. | Escherichia Coll | 10g | Negative |
3. | Salmonella | 25g | Negative |
Company Profile
LUOHE ANCHI BIOTHCH CO.,LTD is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.
FAQ
1. About us
Luohe Anchi Biotechnology Co., Ltd is located in the Luohe City, founded in 2019.. Mainly produces industrial, food, Gelatin. Products are widely used in food, beverage, feed industries.
2. how can we guarantee quality?
We have very strict process for Quality Check and have gone through different official QC and got the certificates;
3.what can you buy from us?
High Quality health supplements
4. Why US?
Our clients keep placing order to us because of our high quality products with the most competitive prices because only the win-win partnership can go a further way.
5. what services can we provide?
We offer Customization and very good after-sales service. We are always here to help you with all the questions that you may have.
Our services
1. 20+ years manufacturing experience.
2. OEM/ODM Service.
3. Sample service.
4. Direct factory,Competitive price.
5. Strict quality control system,professional QC team.
6. Quick response within 24 hours.
Contact Person: admin
Tel: +8613721316236