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Luohe Sunri Gelatin Co.,LTD.
Luohe Sunri Gelatin Co.,LTD.

Many years of experience in gelatin production

Home ProductsCattle Gelatin

Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards

Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards

  • Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards
  • Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards
  • Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards
Ph 6.0-7.0 Beef Gelatin Tasteless Iso Standards
Product Details:
Place of Origin: Henan ,China
Brand Name: SUNRI
Certification: ISO
Model Number: B
Payment & Shipping Terms:
Minimum Order Quantity: 500kgs
Price: USD2000-5000 Ton
Packaging Details: 25kg/bag
Delivery Time: 12 working days
Payment Terms: L/C, T/T
Supply Ability: 2500 Tons per year
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Detailed Product Description
Type: Gelatin Microbial: ≤1000cfu/g
Ash: ≤2.0% Gel Strength: ≥220 Bloomg
Viscosity: High Taste: Tasteless
Heavy Metals: ≤10mg/kg Source: Cattle
High Light:

ph 6.0 beef gelatin


tasteless beef gelatin


ph 7.0 bovine gelatin

Product Description:

Cattle Gelatin is a powder derived from the bones of cattle. It is a versatile ingredient used in a variety of food products. It has a white color and is tasteless. With a pH of 6.0-7.0, it is used as a thickener, stabilizer, and texturizer in many food products. This product contains no heavy metals, as the levels of such metals are less than 10mg/kg. It is a key ingredient in many bakery products, desserts, and ice cream, and is also used as a nutritional supplement. Cattle Gelatin is an essential part of many recipes and helps to make food products more palatable.



  • Product Name: Cattle Gelatin
  • Color: White
  • Taste: Tasteless
  • Solubility: Insoluble
  • Microbial: ≤1000cfu/g
  • Special Features: Made from beef bones and the collagen extracted from them

Technical Parameters:

Attribute Value
Ash ≤2.0%
Heavy Metals ≤10mg/kg
Odor Odorless
Protein ≥90%
Taste Tasteless
Gel Strength ≥220 Bloomg
Solubility Insoluble
Viscosity High
Source Cattle
Moisture ≤14%
Bone Yes
Food Yes


SUNRI B Cattle Gelatin is a high-grade product with a variety of uses. It is made from the bones, skins, and connective tissues of cattle and is sourced in Henan, China. The product is virtually tasteless, has a high viscosity, and contains a moisture level of ≤14% and a protein level of ≥90%.

SUNRI B Cattle Gelatin has a wide range of applications. It is commonly used in the food industry as a gelling, thickening, and stabilizing agent in products such as jellies, jams, yogurts, and ice creams. It can also be used to create a coating on pills and capsules and is often added to soups, sauces, and gravies. In addition, SUNRI B Cattle Gelatin is great for skin care products, providing moisture, healing, and anti-aging benefits. It can also be used for bone health, helping to strengthen and support bones, ligaments, and tendons.



Cattle Gelatin

Brand Name: SUNRI

Model Number: B

Place of Origin: Henan, China

Viscosity: High

Taste: Tasteless

Microbial: ≤1000cfu/g

Source: Cattle

pH: 6.0-7.0

Our Cattle Gelatin is a powder made from cattle, perfect for food use. It has a high viscosity and is tasteless. It has a microbial count of ≤1000cfu/g and a pH of 6.0-7.0.


Support and Services:

Our technical support and services for Cattle Gelatin are as follows:

  • 24-hour online technical support.
  • On-site service and technical support.
  • Access to a comprehensive library of product documentation.
  • Flexible service contracts that meet your needs.

Packing and Shipping:

Cattle Gelatin should be packaged in airtight containers. It should be stored in a cool, dry place, away from direct sunlight. It should also be kept away from extreme temperatures, as this can affect the quality of the product.

When shipping Cattle Gelatin, it should be done in a temperature-controlled environment. It should also be shipped in a manner that minimizes exposure to oxygen, as this can also affect the quality of the product.



Q1: What is Cattle Gelatin?
A1: Cattle Gelatin is a product made from the skin and bones of cattle, produced by SUNRI with Model Number B and Place of Origin Henan, China.
Q2: What are the benefits of using Cattle Gelatin?
A2: Cattle Gelatin can be used to provide a source of protein and gel strength. It also helps to reduce the risk of food poisoning.
Q3: Is Cattle Gelatin safe for consumption?
A3: Yes, Cattle Gelatin is a safe and healthy food ingredient. It has been evaluated by the Food and Drug Administration and is considered safe for consumption.
Q4: What types of products can be made with Cattle Gelatin?
A4: Cattle Gelatin can be used to make a variety of products, such as jellies, jams, marshmallows, and ice creams.
Q5: How is Cattle Gelatin stored?
A5: Cattle Gelatin should be stored in a cool and dry place. It should be kept away from direct sunlight and moisture.

Contact Details
Luohe Sunri Gelatin Co.,LTD.

Contact Person: admin

Tel: +8613721316236

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Luohe Sunri Gelatin Co.,LTD.
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