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Luohe Anchi Biothch Limited Company
Luohe Anchi Biothch Limited Company

AnChi Gelatin is a Professional  Manufacturer 

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Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage

Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage

  • Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage
  • Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage
  • Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage
  • Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage
Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage
Product Details:
Place of Origin: CHINA LUOHE
Brand Name: SUNRI
Certification: ISO
Model Number: Food grade
Payment & Shipping Terms:
Minimum Order Quantity: 500kgs
Price: USD2000-5500 Per Ton
Packaging Details: 25kg/bag
Delivery Time: 12 work day
Payment Terms: L/C, D/P, T/T
Supply Ability: 3000 MT Per Year
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Detailed Product Description
Specification: 25kg Content: Fresh Cowhide
Instruction For Use: Food Thickener Other Names: Cowhide Glue
Application: Bakery, Jelly, Cake, Meat, Sausage, Beverage, Ice Cream
High Light:

Bovine Gelatin Powder For Sausage

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Fat Free Bovine Gelatin Powder

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Fat Free Edible Gelatin Powde

Wholesale Edible Food Grade Bovine Gelatin Powder of high quality

 

Bovine Gelatin Powder​ Product Description

 

Odor

Odor of gelatin is evaluated by laboratory technicians. They compare the tested gelatin against a range of references.
AnChi Gelatin processes have been designed to avoid the production of off-flavor particles

 

How to use Anchi Gelatine?

Because of its structure and the presence of ionic charges along the chain, Anchi Gelatin has a very good solubility and exhibits water-binding capacity. Gelatin swells either in cold or warm water, and can bind up to 10 times its own weight of water. High concentration solutions (up to 50%) can be obtained using various methods. To reach total solubilization in a short time, gelatine requires rather low temperature from 50-60 to 90-95°C. Gelatine is practically insoluble in common organic solvents.
Gelatin solutions show a workable viscosity even at low temperature (50- 70°C) compared to other hydrocolloids, for which introduction rates are limited. They exhibit the properties of a Newtonian fluid above 40°C. A concentrated gelatin solution can be kept at 55 - 60°c for 4 to max. 6 hours without significant degradation. Beyond this time and temperature, the gelatine properties can be degraded all the more if solution pH is acid (below 5) or alkaline (above 8), or if concentration is low.

Confectionery

Anchi gelatin is a multi-talented food.

Its unique ability to form a thermo-reversible gel is the key of a vast range of confectionery applications, in addition with its foaming, emulsifying and binding properties which are complemented by numerous characteristics that make it irreplaceable to the confectionery industry.

Gelatin can be considered as a:

Gelling agent in jelly confectionery,

· Whipping agent in aerated confectionery,

· Stabilizers for icings,

· Emulsifiers in fruit chews,

· Adhesive to stick different layers in liquorice of all sorts,

· Binder in sugar paste or liquorice,

· Coating agent in dragees

 

Bovine Gelatin Powder data

LOT NO TYPE: food gelatin TEST date: Product date:
Physical and Chemlcal Items GB6783-94 testing results
1. Jelly Strengty (6.67%) ≥100 g 182
2. Viscosity (15% 40℃) MPs 8---12 E 40 mps
3. CHROMIUM (%) ≤2.0 0.9
4.PH PH(1%)40℃ 5.5—7 5.9
5. Miosture ≤16% 11.9%
6. Ashes(600℃) ≤1.6% 0.1%
7. Clarity 5% 120mm 500mm
8. Heavy Metals ≤50mg/kg 24mg/kg
9. Water unsoluable matter 0.1% 0.01%
二 Microbial Tests    
1. Total Bacteria Count ≤1000ing 60
2. Escherichia Coll 10g Negative
3. Salmonella 25g Negative
Sense
1appearance Light yellow or yellow with in white grain no impurity that can be seen in eres
2. odor No special smell.no foul smell.no peculiar smell
Quality guaranteed period 2YEARS

Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage 0
 

Confectionery

LUOHE ANCHI BIOTHCH CO.,LTD is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.
Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage 1Edible Fat Free Food Grade Bovine Gelatin Powder Cowhide Glue For Sausage 2

 

FAQ

1. About us

Luohe Anchi Biotechnology Co., Ltd is located in the Luohe City, founded in 2019.. Mainly produces industrial, food, Gelatin. Products are widely used in food, beverage, feed industries.

 

2. how can we guarantee quality?

We have very strict process for Quality Check and have gone through different official QC and got the certificates;

 

3.what can you buy from us?

High Quality health supplements

 

4. Why US?

Our clients keep placing order to us because of our high quality products with the most competitive prices because only the win-win partnership can go a further way.

 

5. what services can we provide?

We offer Customization and very good after-sales service. We are always here to help you with all the questions that you may have.

Our services

1. 20+ years manufacturing experience.

2. OEM/ODM Service.

3. Sample service.

4. Direct factory,Competitive price.

5. Strict quality control system,professional QC team.

6. Quick response within 24 hours.

Contact Details
Luohe Anchi Biothch Limited Company

Contact Person: admin

Tel: +8613721316236

Send your inquiry directly to us
Luohe Anchi Biothch Limited Company
XinDian Town Yancheng District Luohe City Henan Province
Tel:86--13721316236
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