PH Value | 4.5-5.5 |
---|---|
Gel Strength | ≥200bloomg |
Package | Vacuum Bag |
Ash | ≤2.0% |
Ingredients | 100% Beef Gelatin |
Moisture | ≤14% |
---|---|
Country Of Origin | China |
PH Value | 5.0-7.0 |
Viscosity | ≥10mPa.s |
Flavor | Odorless And Tasteless |
Moisture | ≤13% |
---|---|
Flavor | Neutral |
Type | Powder |
Protein | ≥85% |
Gel Strength | 200-220 Bloom |
Package | Paper Bag |
---|---|
Moisture | ≤14% |
Shelf Life | 24 Months |
Taste | No Taste |
Product Name | Beef Gelatin Powder |
Moisture | ≤14% |
---|---|
Type | Gelatin |
Microbial | ≤1000cfu/g |
Taste | Tasteless |
Ash | ≤2.0% |
Ash | ≤2.0% |
---|---|
Type | Gelatin |
Color | White |
Odor | Odorless |
Microbial | ≤1000cfu/g |
Viscosity | ≥1200mpa.s |
---|---|
Product Name | Halal Gelatin Powder |
Shelf Life | 24 Months |
PH Value | 4.5-6.5 |
Texture | Powder |
Gel Strength | 120-280 Bloom |
---|---|
Texture | Powder |
Name | Food Grade Gelatin Powder |
Shelf Life | 2 Years |
Flavor | Odorless And Tasteless |
Type | Stabilizers, THICKENERS |
---|---|
Address | Henan ,Luohe |
Instruction For Use | Food Thickener |
MF | C102H151N31O39 |
Manufacturer | Luohe Anchi Biothch Co., Ltd |
Solubility | Completely Soluble In Hot Water |
---|---|
Color | White |
Type | Powder |
Ash | ≤2.0% |
PH | 7.0-7.5 |