Halal Beef Gelatine is a high-quality product made from cow skin and bone. It has a smooth texture and low moisture content, less than 10%. It has a low ash content of less than 1.5%, with a PH value of 4.5-6.5. It is also highly viscous, with a viscosity of 2-4 MPa.s. It is a great ingredient for a variety of food and beverage products, providing a delicious and nutritious boost. Halal Beef Gelatine is a great source of protein and amino acids, making it a healthy choice for those looking to enjoy the benefits of a nutritious diet.
|Shelf Life||2 Years|
|Gel Strength||200-300 Bloomg|
|Storage||Cool And Dry Place|
|Halal||Cow skin, bone, tendon|
SUNRI Halal Beef Gelatine is a high-quality gelatin powder made from cow skin, and is certified halal. It has a mild taste and is perfect for a variety of applications, such as making desserts, sauces, and jellies. It can be used to make desserts such as puddings, mousses, and jellies. It is also ideal for making sauces, gravies, and other savory dishes. It is a versatile ingredient that can be used to make a variety of dishes. SUNRI Halal Beef Gelatine is stored in a cool and dry place to ensure its freshness and quality.
We provide technical support and service for Halal Beef Gelatine. Our technical support team is available 24/7 to provide assistance with any questions or issues you may have. We also offer services to help with product development and testing to ensure the highest quality of our product. If you require any further information or assistance, please do not hesitate to contact us.
Halal Beef Gelatine is packaged in a sealed container, and is shipped via a reliable courier service. The package is clearly labelled with product information, expiration date, and instructions for use.