ISO Certified Food Grade Pork Gelatin Powder 95% Protein Light Yellow

ISO Certified Food Grade Pork Gelatin Powder 95% Protein Light Yellow

- ANCHI has extensive experience in searching and selecting alternative sources of optimal raw materials for production plants.

-Established in 2019, Luohe AnChi Biothch Co., Ltd. with an initial investment 120 million. Our factory covers an area of 20,000 square meters, of which fully enclosed workshop up to 10,000 square meters.

-We manufacture and export high quality edible gelatin, halal gelatin,technical gelatin made from fresh animal bone or skin . Anchi gelatin adopts advanced gelatin processing technology, introduces the large pot for gelaitn extraction, filter, nanofiltration membrane concentration, long net sterilization drying, grinder, stainless steel packaging, sewage treatment equipment.

-Compared with the traditional process, our new production process has the advantages of high degree of automation, low labor intensity, stable product quality, short treatment cycle of raw materials, less consumption of raw and auxiliary materials, low consumption of water resources, high rate of reclaimed water reuse, and simple sewage treatment process, it can ensure that the environmental protection reaches the emission standard, realize clean and civilized production, and has good economic and social benefits.

-Our company has the State Food and Drug Administration issued food safety system certification, "Food production license" and other complete quality management system and food safety management system.

-Meanwhile, we are cooperating with SGS international &CIQ department to make sure the quality consistency.We have got the ISO9001,HACCP, FDA, HALAL certification. AnChi Gelatin have been focusing on quality, and constantly pursue product quality progress to ensure stable and reliable quality.

-We carefully select high-quality raw materials to ensure that all materials are inspected and quarantined; we pay attention to each batch, to ensure that each batch of goods before leaving the factory are tested by the laboratory.Based on progressed production-lines and technology,We have a good reputation in overseas customers and the domestic market.

-We export about 2000 tons every year, all over the world, including the United States, Russia, Chile, Australia, India, Thailand, Ukraine and so on. If you are interested in our products, please do not hesitate to contact us. We will provide you with the best quality and the lowest price, fast delivery and the best service.

Soft Capsules

Soft gelatin capsules, also called softgels, are a one-piece, hermetically sealing capsules with an outer shell made of gelatie, water and plasticizer (glycerine, sorbitol, …) in various mixtures which gives elasticity and softness to the walls. Coloring agents and opacifier are also used for consumer appeal and medicine identification.

Medium Bloom gelatines are preferred for elasticity and easiness to work on the rotary die machine due to the presence of the plasticizer.

In this technology, the encapsulation of the drugs or active compounds is made simultaneously with the formation of the capsule walls. The rotary die technology begins with the formation of two plasticized films called ribbons from gelatin mass preparation. Each ribbon passed over a die and sealed to the other ribbon at the point where the two rotary meet while filled. Capsules are dried (down to about 6% remaining water) in tumble dryer and tunnel dryer at about 20°C and about 25%RH. The drying represents a long and critical step in the process (from 1 day to 1 week).

The gelatines used for making soft capsules are of two different types either alkaline (Type B) or acid (Type A) with medium gel strength (medium Bloom). Both types may be used in combination or separately.

· Type B gelatines are limed bone gelatines, limed hide gelatin

· Type A gelatines are pig skin gelatin, acid hide gelatin and fish gelatine

A typical gel mass formula for making soft gelatin capsules would be:

· Gelatin 35-45%

· Plasticizer 15-25%

· Water ~40%

· Dye / Pigment as needed

· Opacifier as needed

· Other (flavour, sugar,) as needed

The gel mass is maturated for several hours in order to reach the viscosity and desired mechanical properties of the gel mass before entering the rotary die process.

· The fillings are mainly oily pastes or liquids. PEG-based formulations fit hydrophilic drugs

The gel mass is maturated for several hours in order to reach the viscosity and desired mechanical properties of the gel mass before entering the rotary die process.

The fillings are mainly oily pastes or liquids. PEG-based formulations fit hydrophilic drugs encapsulation, but they are more difficult to manufacture (drying, stability…).

Depending on intended use, softgels will contain one or several active substances for pharmaceutical applications, vitamins, and nutritional supplements and cosmetic applications.

The rotary die technology allow varying the shape of soft capsules: oblong, round, twist top, square, and in the case of bath pearl filled with bath oil, attractive shapes such as star or animals can be easily achieved.