| Solubility | Completely Soluble In Hot Water |
|---|---|
| Color | White |
| Type | Powder |
| Ash | ≤2.0% |
| PH | 7.0-7.5 |
| Protein | ≥85% |
|---|---|
| Moisture | ≤13% |
| Color | White |
| Ash | ≤2.0% |
| Storage | Keep In Cool And Dry Place |
| Packaging | 25kg/bag |
|---|---|
| Ash | ≤2.0% |
| Storage | Keep In Cool And Dry Place |
| Gel Strength | 200-220 Bloom |
| Name | Technical Gelatin |
| Ash | ≤2.0% |
|---|---|
| Flavor | Neutral |
| PH | 7.0-7.5 |
| Storage | Keep In Cool And Dry Place |
| Protein | ≥85% |
| Storage Type | Store In A Cool And Dry Place(not More Than 25℃) |
|---|---|
| Specification | 25kg |
| Manufacturer | Luohe Anchi Biothch Co., Ltd |
| Ingredients | Gelatin |
| Content | Fresh Cowhide |
| Ingredients | Protein |
|---|---|
| Other Names | Cow Hide Glue |
| MF | C102H151N31O39 |
| Appearance | Light Yellow |
| Manufacturer | Anchi Gelatin |
| Application | Bakery, Jelly, Cake, Meat, Sausage, Beverage, Ice Cream |
|---|---|
| Size | 8, 10, 20, 30, 40, 60mesh |
| EINECS No. | 232-554-6 |
| Function | Health Proctect |
| Form | Powder |
| Content | Fresh Cowhide |
|---|---|
| Instruction For Use | Food Thickener |
| EINECS No. | 232-554-6 |
| MF | C102H151N31O39 |
| Type | Stabilizers, THICKENERS |
| Instruction For Use | Food Thickener |
|---|---|
| CAS No | 9000-70-8 |
| Other Names | Cowhide Glue |
| Model Number | 220bloom |
| Appearance | Yellow Powder |
| Content | Fresh Cowhide |
|---|---|
| CAS No | 9000-70-8 |
| Type | Stabilizers, THICKENERS |
| Model Number | 220bloom |
| Grade | Food Level |
