| Place of Origin: | China |
|---|---|
| Brand Name: | hengxin |
| Certification: | halal/iso9001/kosher/fssc22000 |
| Model Number: | MG-01 |
| Minimum Order Quantity: | 1 MT |
| Packaging Details: | 25kg pp bag/850kg big bag, 25kg/Carton |
| Delivery Time: | About 2-3 Weeks Depends |
| Payment Terms: | D/A, L/C, D/P, T/T, Western Union |
| Supply Ability: | 5000 Metric Ton per Year |
| Appearance: | White To Yellowish Powder | Moisture Content: | ≤8% |
|---|---|---|---|
| Sulfur Dioxide (So2): | ≤50mg/kg | Yeast And Mould: | ＜50 Cfu/g |
| Ash %: | ≤2.0% | PH: | 4.0-7.5 |
| High Light: | fish collagen peptide powder,pure marine collagen powder |
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product description
Hydrolyzed fish collagen peptide particles, quickly soluble in water
Henxin is an ISO 9001 certified manufacturer of fish collagen powder.
We produce fish collagen powder from high quality tilapia skin and fish scales.
Our factory has passed ISO9001 certification and is an FDA approved manufacturer of fish collagen powder. We use imported high-quality tilapia fish scales as raw materials to produce hydrolyzed fish collagen powder.
Specifications:
| Testing Item | Standard | Test Method |
| Apperance, Smell and impurity | White to yellowish powder | Pass |
| Characteristic smell, faint amino acid smell and free from foreign smell | Pass | |
| No impurity and black dots by naked eyes directly | Pass | |
| Moisture content | ≤8% | <USP731> |
| Protein | ≥90% | Kjeldahl method |
| Ash | ≤2.0% | <USP281> |
| Sulfur dioxide (So2) | ≤50mg/kg | China Food Industry Method |
| Residual hydrogen perxide | ≤10mg/kg | China Food Industry Method |
| pH(1% solution) | 4.0-7.5 | <USP791. |
| Melamine | Absence | China Food Industry Method |
| Lead | ＜1.0PPM | ICP-MS |
| Chromium (calculated of Cr) | ＜2.0PPM | ICP-MS |
| Arsenic | ＜0.5 PPM | ICP-MS |
| Total Plate Count | ＜1000 cfu/g | USP2021 |
| E.Coliforms | Negative | USP2022 |
| Yeast and Mould | ＜50 cfu/g | USP2021 |
| Salmonelia Spp | Negative in 25gram | USP2022 |
| Conclusion |
Meet Chinese Hydrolyzed Bovine Collagen Peptide Standard (Using USP reference test method) |
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The molecular weight of collagen peptide is about 1,000 Daltons. It dissolves quickly in water and is quickly absorbed by the body.
White powder or granules, good fluidity, colorless and odorless after dissolution, can be made into any form of finished products.
You can let it taste whatever you want
Fish collagen peptides can be quickly dissolved in functional foods. Fish collagen powder has a neutral smell and taste without any odor.
It has a molecular weight of about 1,000 Daltons and can be quickly dissolved in water. We have powder and granular forms. The powder form is suitable for any product that does not require good fluidity and solubility.
Why choose our hydrolyzed collagen peptide powder?
1. Our hydrolyzed bovine collagen peptides are produced from grass-fed cattle, which is better than feed additives extracted from cattle feed.
2. The hydrolyzed beef collage powder is hydrolyzed into small molecule amino acids and small molecular weight amino acids, which is easy for human body to absorb. In addition, small molecular weight peptides have good solubility in water.
3. Our Bovine Hydrolyzed Collagen Peptide has good fluidity, and is easy to be compressed into tablets or capsules to fill or produce energy bars.
4. The collagen powder we provide is produced in GMP facilities according to GMP requirements. We test it in our own laboratory before shipping.
